Can you put bagels in the air fryer?

Absolutely! Air fryers work wonderfully for both making fresh bagels from scratch and reheating store-bought ones—the circulating hot air creates that perfect crispy exterior.

How long to heat a bagel in an air fryer?

I recommend heating pre-made bagels at 300°F for 2-3 minutes, or slice them first and toast for 1-2 minutes until they reach your desired warmth and crispness.

How to toast bagel in air fryer?

Slice your bagel in half and place cut-side up in the air fryer basket, then toast at 350°F for 2-3 minutes until golden brown and crispy to your liking.

Are air fryer bagels healthy?

These homemade air fryer bagels are definitely healthier than many store-bought options since they're made with protein-rich yogurt and contain no preservatives or artificial ingredients

Amazing 2-Ingredient Air Fryer Bagels (Ready in 21 Minutes!)

Name: Amazing 2-Ingredient Air Fryer Bagels
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Cuisine: American
Ingredients: 1 cup plain Skyr yogurt; 1 cup self-rising flour (or 1 cup all-purpose flour + 1.5 tsp baking powder); ¼ tsp sea salt; 1 large egg, whisked (for brushing); Optional: Sesame seeds; Optional: Everything bagel seasoning

Amazing 2-Ingredient Air Fryer Bagels

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chewy, high-protein bagels made with just two main ingredients and cooked to golden perfection in the air fryer. A quick and healthy breakfast or snack option.

Author: Emily Rose Carter
Prep Time: 5 minutes
Cook Time: 16 minutes
Total Time: 21 minutes
Yield: 4 servings 1x
Category: Breakfast
Method: Air Frying
Cuisine: American
Diet: Low Fat

Ingredients

Scale

1 cup plain Skyr yogurt
1 cup self-rising flour (or 1 cup all-purpose flour + 1.5 tsp baking powder)
¼ tsp sea salt
1 large egg, whisked (for brushing)
Optional: Sesame seeds
Optional: Everything bagel seasoning

Cook Mode Prevent your screen from going dark

Instructions

Preheat the air fryer to 350°F (175°C).
In a large bowl, mix yogurt, flour, and sea salt until roughly combined.
Form a dough ball with your hands.
Transfer to a floured surface and knead until smooth.
Divide dough into 4 parts, shape into bagels by poking a hole in the center.
Brush each with egg wash and add toppings if desired.
Line air fryer basket with parchment. Place bagels seed side down.
Air fry for 8 minutes, flip, and air fry another 8 minutes.
Cool for 5 minutes before serving.

Notes

Store in an airtight container for up to 3 days.
Skyr or Greek yogurt both work well.
Try a sweet twist with berries and sugar in the dough.

Nutrition

Serving Size: 1 bagel
Calories: 159 kcal
Sugar: 2g
Sodium: 250mg
Fat: 2g
Saturated Fat: 0.5g
Unsaturated Fat: 1.2g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 1g
Protein: 10g
Cholesterol: 47mg

Find it online: https://www.benefitiany.com/air-fryer-bagels/